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The Omnivore's Dilemma: A Natural History of Four Meals

The Omnivore's Dilemma takes readers on a journey through the American food system, examining what we eat, where it comes from, and the environmental and health impacts of our food choices. The author, Michael Pollan, presents a critical analysis of industrial farming, organic food and what it means to eat in a society of abundance.
Published in Apr 10, 2006
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